National Science Week 2026

FAREI Participation in National Science Week 2026 The Rajiv Gandhi Science Centre (RGSC) in collaboration with the Ministry of Tertiary Education, Science and Research, organised the tenth edition of National...

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Launching of Training of Seaweed Composting

In a significant stride toward promoting sustainable agriculture and reducing dependency on imported agrochemicals, the FAREI officially launched a training course on seaweed composting during a ceremony held on 31...

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Success Story of Mr Danny Chan Hong Long - Zardin La Laura Ltd
15 June 2026
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National Science Week 2026
05 June 2026
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Field day on Demonstrating Integrated Practices for Sustainable Fodder and Livestock Production
22 May 2026
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FAREI Participation in “Le Grand Salon de l’Agriculture” 2025
18 December 2025
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Launching of Training of Seaweed Composting
14 August 2025
In a significant stride toward promoting sustainable agriculture and reducing dependency on imported agrochemicals, the FAREI officially launched a training course on seaweed composting during a ceremony...
Training Session on the Cultivation of Gooseberry and Raspberry for Extension Officers
24 June 2025
A half-day training was held on 18 March 2025 at Wooton CRS on the cultivation of two new fruit species, namely Cape gooseberry (also known as Physalis) and Red raspberry. These crops are now being disseminated...
Salon de l'Alimentation et du Bien Être
23 June 2025
The Food and Agricultural Research and Extension Institute (FAREI) participated in the “Salon de l’ Alimentation et du Bien-Etre” organized by Events Plus, held at the SVICC, Pailles from Friday 6th to...
Demonstration on Flower Induction Techniques - Litchi
09 June 2025
A demonstration on girdling on litchi trees was held at the Flacq Model Farm on the 21st May 2025. Fifteen litchi growers were present for the demonstration. The objectives of the training were to showcase...
Demonstration on bagging of papaya flowers for seed production at FAREI
21 May 2025
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AWARD FROM THE EUROPEAN UNION
13 May 2025
The Food and Agricultural Research and Extension Institute obtained an award from the European Union on Friday 09 May. The award was presented by His Excellency Mr. Oskar Benedikt the Ambassador of the...

Workshop on Macadamia Harvest and Post-Harvest Practices

A half-day workshop was held on 11 September 2024 at the FAREI Head Office, Réduit, to guide macadamia producers on …

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Capacity Building for Sustainable Coconut Production and Processing in Mauritius

In view of strengthening and capacity building in coconut production and processing, the Food and Agricultural Research and Extension Institute …

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Building Capacity – Optimal Post-Harvest and Processing Practices for the production of Quality Cocoa beans and Fine Flavoured Cocoa derived products in Mauritius

Site visit at FAREI in the context of implementation of the project “Building capacity to determine optimal post-harvest and processing …

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Signature Ceremony of Memorandum of Understanding between FAREI and PML

A Memorandum of Understanding (MOU) was signed between Food and Agricultural Research and Extension Institute (FAREI) and Polytechnics Mauritius Ltd …

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Restitution Workshop – Bean Seeds in the Bean Value Chain in Mauritius

On 13th July 2023, FAREI organised a restitution workshop in connection to bean seeds in the bean value chain in …

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Launching of National Campaign on Sustainable Production

Management of Diamondback Moth (Plutella xylostella) The Food and Agricultural Research and Extension Institute (FAREI) has launched a National Campaign …

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