FAREI Participation in “Le Grand Salon de l’Agriculture” 2025
The Food and Agricultural Research and Extension Institute (FAREI) participated in Le Grand Salon de l’Agriculture, organised by Publi Promo Ltd in collaboration with the Ministry of Agro-Industry, Food Security,...
Read More...Launching of Training of Seaweed Composting
In a significant stride toward promoting sustainable agriculture and reducing dependency on imported agrochemicals, the FAREI officially launched a training course on seaweed composting during a ceremony held on 31...
Read More...Training Session on the Cultivation of Gooseberry and Raspberry for Extension Officers
A half-day training was held on 18 March 2025 at Wooton CRS on the cultivation of two new fruit species, namely Cape gooseberry (also known as Physalis) and Red raspberry....
Read More...Salon de l’Alimentation et du Bien Être
The Food and Agricultural Research and Extension Institute (FAREI) participated in the “Salon de l’ Alimentation et du Bien-Etre” organized by Events Plus, held at the SVICC, Pailles from Friday...
Read More...Demonstration on Flower Induction Techniques – Litchi
A demonstration on girdling on litchi trees was held at the Flacq Model Farm on the 21st May 2025. Fifteen litchi growers were present for the demonstration. The objectives of...
Read More...Demonstration on bagging of papaya flowers for seed production at FAREI
Two demonstration sessions on bagging papaya flowers were held on the 17th April 2025 and on the 24th April 2025 at Reduit CRS. Twenty Extension Officers/Senior Extension Officers and Assistant...
Read More...AWARD FROM THE EUROPEAN UNION
The Food and Agricultural Research and Extension Institute obtained an award from the European Union on Friday 09 May. The award was presented by His Excellency Mr. Oskar Benedikt the...
Read More...PAPAYA VARIETY GOLDIE
Goldie is a high yielding dwarf papaya variety which has been selected for its desirable traits in terms of plant stature, fruit yield and quality. Trees start bearing fruits at...
Read More...FAREI Participation in “Le Grand Salon de l’Agriculture” 2025
The Food and Agricultural Research and Extension Institute (FAREI) participated in Le Grand Salon de l’Agriculture, organised by Publi Promo …
Launching of Training of Seaweed Composting
In a significant stride toward promoting sustainable agriculture and reducing dependency on imported agrochemicals, the FAREI officially launched a training …
Training Session on the Cultivation of Gooseberry and Raspberry for Extension Officers
A half-day training was held on 18 March 2025 at Wooton CRS on the cultivation of two new fruit species, …
Salon de l’Alimentation et du Bien Être
The Food and Agricultural Research and Extension Institute (FAREI) participated in the “Salon de l’ Alimentation et du Bien-Etre” organized …
Demonstration on Flower Induction Techniques – Litchi
A demonstration on girdling on litchi trees was held at the Flacq Model Farm on the 21st May 2025. Fifteen …
Demonstration on bagging of papaya flowers for seed production at FAREI
Two demonstration sessions on bagging papaya flowers were held on the 17th April 2025 and on the 24th April 2025 …


