{"id":445,"date":"2021-08-22T10:31:27","date_gmt":"2021-08-22T06:31:27","guid":{"rendered":"https:\/\/farei.mu\/farei2021\/?page_id=445"},"modified":"2021-08-22T15:20:58","modified_gmt":"2021-08-22T11:20:58","slug":"post-trial","status":"publish","type":"page","link":"https:\/\/farei.mu\/farei2021\/?page_id=445","title":{"rendered":"Post Trial"},"content":{"rendered":"\t\t
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Success Story of Mr Danny Chan Hong Long – Zardin La Laura Ltd<\/a><\/h2><\/header>\n \n

Success Story of Mr Danny Chan Hong Long – Zardin La Laura Ltd Mr Danny Chan Hong Long, one of the owners of Zardin La Laura Ltd located in La...<\/p>Read More...<\/a><\/div><\/div>\n <\/div><\/div>\n <\/div>\n <\/article>

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National Science Week 2026<\/a><\/h2><\/header>\n \n

FAREI Participation in National Science Week 2026 The Rajiv Gandhi Science Centre (RGSC) in collaboration with the Ministry of Tertiary Education, Science and Research, organised the tenth edition of National...<\/p>Read More...<\/a><\/div><\/div>\n <\/div><\/div>\n <\/div>\n <\/article>

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Field day on Demonstrating Integrated Practices for Sustainable Fodder and Livestock Production<\/a><\/h2><\/header>\n \n

The Food and Agricultural Research and Extension Institute (FAREI), under the Sustainable Land Management (SLM) project \u201cMainstreaming Sustainable Land Management and Biodiversity Conservation in the Republic of Mauritius\u201d (ROM\/GEF\/UNDP Project...<\/p>Read More...<\/a><\/div><\/div>\n <\/div><\/div>\n <\/div>\n <\/article>

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FAREI Participation in \u201cLe Grand Salon de l\u2019Agriculture\u201d 2025<\/a><\/h2><\/header>\n \n

The Food and Agricultural Research and Extension Institute (FAREI) participated in Le Grand Salon de l\u2019Agriculture, organised by Publi Promo Ltd in collaboration with the Ministry of Agro-Industry, Food Security,...<\/p>Read More...<\/a><\/div><\/div>\n <\/div><\/div>\n <\/div>\n <\/article>

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Launching of Training of Seaweed Composting<\/a><\/h2><\/header>\n \n

In a significant stride toward promoting sustainable agriculture and reducing dependency on imported agrochemicals, the FAREI officially launched a training course on seaweed composting during a ceremony held on 31...<\/p>Read More...<\/a><\/div><\/div>\n <\/div><\/div>\n <\/div>\n <\/article>

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Training Session on the Cultivation of Gooseberry and Raspberry for Extension Officers<\/a><\/h2><\/header>\n \n

A half-day training was held on 18 March 2025 at Wooton CRS on the cultivation of two new fruit species, namely Cape gooseberry (also known as Physalis) and Red raspberry....<\/p>Read More...<\/a><\/div><\/div>\n <\/div><\/div>\n <\/div>\n <\/article>

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Salon de l’Alimentation et du Bien \u00catre<\/a><\/h2><\/header>\n \n

The Food and Agricultural Research and Extension Institute (FAREI) participated in the \u201cSalon de l\u2019 Alimentation et du Bien-Etre\u201d organized by Events Plus, held at the SVICC, Pailles from Friday...<\/p>Read More...<\/a><\/div><\/div>\n <\/div><\/div>\n <\/div>\n <\/article>

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Demonstration on Flower Induction Techniques – Litchi<\/a><\/h2><\/header>\n \n

A demonstration on girdling on litchi trees was held at the Flacq Model Farm on the 21st May 2025. Fifteen litchi growers were present for the demonstration. The objectives of...<\/p>Read More...<\/a><\/div><\/div>\n <\/div><\/div>\n <\/div>\n <\/article><\/div>\n\t\t<\/div>

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